“My child is overweight”, it is a common concern of parents in much of the USA. What are the causes of the growing obesity problem and is there a way to stop the epidemic. What is becoming clear is that many mothers may be unknowingly setting their children up for obesity from exposures to environmental chemicals. We recently received an email from a mother stating that her child was over weight, this is a crisis that many parents are discovering they must confront.

PFCs and your Children

In a stunning study from Emery University researchers have shown that obesity can start in the womb, when a mother is exposed to certain environmental chemicals the results are smaller birth babies that become overweight by age 3. What are PFCs? These are chemicals that are found in the production of fluoropolymers and are found widely in protective coatings of packaging products, clothes, furniture and non-stick cookware. They are persistent compounds found abundantly in the environment and human exposure is common. PFCs have been detected in human breast milk. “Help my child is overweight” If you are a parent in a similar situation it is important to understand that we are living in a toxic world and the result can detrimental to your health.

This study falls right in line with a study from Denmark, a recent study in Denmark found that women exposed to PFCs in the womb were more likely to be overweight at age 20.

The environment is polluted and when you combine this with the food chemicals which cause obesity it is clear that you have been set up to be overweight. If you have a hard time losing weight it is because you are insulin resistant, insulin resistance causes obesity and diabetes. Years ago we had good insulin that removed glucose but this is a different story today. The abundance of low calorie, low carbs and low fat diets have done nothing to stop the rise of obesity. Overweight. The key to weight loss today is an insulin resistance diet, an insulin resistant diet fights food and environmental chemicals and the fat comes off. You produce good insulin and the fat comes of as in a healthy person. See here How to lose weight naturally with a diabetic Type Diet

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According to study leader Rod Taylor, he and his colleagues studied 11 patients who had had diabetes for several years after developing the condition later in life. At the beginning of the study, patients weighed an average of 220 pounds. At the end of the eight-week period, they had dropped an average of 33 pounds and were diabetes free. Prof Taylor explained that too much fat "clogged up" the operation of the pancreas at a cellular level, preventing normal secretion of insulin which regulates blood sugar. When this fat was removed - by way of the diet - normal function resumed. He said: "This is a radical change in understanding Type 2 diabetes. It will change how we can explain it to people newly diagnosed with the condition. "While it has long been believed that someone with Type 2 diabetes will always have the disease, and that it will steadily get worse, we have shown that we can reverse the condition."

Source: Telegraph.co.uk

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Anything not on the list is forbidden.

Lean beef, veal or rabbit, but not pork or lamb. Trim all fat and avoid fatty cuts. Eat meat grilled, roasted or boiled without butter, oil or cream, or ‘dry fried’ after rubbing surface of a frying pan with a few drops of vegetable oil on kitchen paper. Lean minced beef can be prepared as burgers or meatballs. Chicken and turkey (skin removed).




Specifically branded low-fat ham (cut any rind off) and dried beef (bresaola).
Liver (beef or chicken).
All fish: white, oily, fresh, frozen, dried, smoked or canned (in water or brine).

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Women who suffer from diabetes should be very aware of how the illness can set the stage for other very serious diseases; high blood sugar is a modern day epidemic. There are literally over 300 million people worldwide, who have a difficulty obtaining a normal blood sugar level. An alarming new study from Canadareveals that women with diabetes are at an increased risk for aggressive breast cancer, addressing high blood sugar is essential for overall health.

High blood sugar is the most dangerous illness of our modern times, there is no other illness which affects every cell of the body the way in which diabetes does. Excessive sugar in the blood disrupts the normal functioning of the cells of the body; diabetics are at increased risk for impotence, heart disease and stroke. Thousands of people each year lose their vision or the use of the limbs due to a continual elevation of glucose in the blood. The new study from Canadashould be of particular importance to women who have high blood sugar; scientists have found a connection between diabetes and aggressive breast cancer. The study from The Institute for Clinical Evaluative Sciences and Women's College Hospital in Canada reached the conclusion that…

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