Science Of Drink Голосов: 1 Адрес блога: http://www.scienceofdrink.com Добавлен: 2009-02-21 18:34:17

S.I.P.#19 – Martini, The Beginning

2015-04-25 12:10:25 (читать в оригинале)

Martini 1888 45 ml Old Tom gin (Hayman’s) 45 ml Italian vermouth (Cinzano 1757) 2 dash of gum syrup 2 dash aromatic bitters 1 dash curacao liqueur Stir up well with a spoon, strain into a fancy cocktail glass, squeeze a piece of lemon peel on top. Make sure you subscribe to my RSS feed! […]

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Atty Cocktail

2015-04-05 23:09:58 (читать в оригинале)

Unfortunatelly this post hasn’t been written in English yet. But I hope I will do it soon :) So, stay tuned! Atty Cocktail 60 ml gin 30 ml vermouth dry 1 bsp. creme de violette 2 dashes orange bitters splash absinthe Rinse a chilled cocktail glass with splash of absinthe and discard. Add first four […]

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Prospector Cocktails (Brian Means)

2015-03-31 21:39:08 (читать в оригинале)

Well, maybe somebody remembers that some years ago I posted about Black Manhattan – an interesting Manhattan variation utilizing amaro Averna (but I used Ramazzotti) instead of sweet vermouth. Actually I tasted this cocktail [elegant as Armani in his hey-day] some time later also with Averna, but I decided not to post about, you know, […]

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MWC: Arnaud Cocktail

2015-03-05 16:40:49 (читать в оригинале)

Well, as you might have gathered from my latest posts, I totally have a crush on rosso vermouth for now. I accidentally obtained at least one and a half literes of antica formula vermouths (Carpano Antica Formula and Cinzano 1757) and also I had to open at least two bottles of reference samples to scrutinize […]

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Negroni Flip

2015-02-26 23:12:42 (читать в оригинале)

Well, being a happy possessor of two antica formula red vermouths, a bottle of Campari and a bottle of gin, I’ve practically forgotten all other cocktails for the past three weeks at least. As a matter of fact, I had a similar flash sometimes in the past, for example with such awesome cocktails as Manhattan, […]