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Nutritionology science

2013-01-23 00:49:21 (читать в оригинале)

Nutritionology (Greek Νυτριτιο – food) – the science of nutrition, which includes: the study of nutrients and ingredients in food, eating rules, the laws of interaction of food, its effect on the body. Purpose Nutrition study the laws and the impact of food consumption process on human health, to find ways of easy digestion, processing, [...]